Saturday, March 7, 2009

Anything Goes Omelette Recipe

This omelette dish is a great way to use up leftovers. Our Saturdays are pretty casual and this is a great start to the day before everyone heads off to parties, games and whatever. Pass it along. There will be more recipes in the near future.

Anything Goes Omelette

4 Eggs
1 Onion
1 Medium Zucchini
1 Tomato
½ Cup Cheese
1 Head of Broccoli
Salt, Pepper & other seasoning to taste

Preheat a large skillet with olive oil, pat of butter (optional) and seasonings. Add onions and let simmer until aromatic. Add zucchini, broccoli, tomatoes and any other left over veggies you have on hand. Black olives and chopped chili peppers are great. Cover and simmer until the veggies are just tender. Start stirring in scrambled egg. Cover let simmer stirring occasionally until egg is well cooked. Add a little cheese and allow to stand 5 minutes. Ready to serve.

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